Yet More Random Meals

Iron Skillet Cornbread with Romaine, Parmesan and Buttermilk Dressing


Legendary Lunch/Snack: Very lightly toast baguette slices and rub with a cut clove of garlic. Drizzle with your best olive oil and top with slices of fresh mozzarella and tomato. Run under the broiler for 1 minute or just until cheese begins to melt/soften. Drizzle with more olive oil, fleur de sel and crushed red chilies.

Cafe Drake "to-go" meal for Jen and Ben: roasted carrots, pan-fried zucchini, braised morcilla (blood sausage), rice and red lentils, grape tomatoes.

Chicken Za'atar with Bread and Roasted Tomatoes, Garlic and Summer Squash

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