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Cafe Drake HRV
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October 27, 2011
Fried Goodness for Dinner
Pomegranate and Lime Rickeys
Vegetable Tempura with Green Tea Salt and Ponzu Dipping Sauce
Brown Rice
Tofu Skin Bundles with Kohlrabi, Hatcho Miso and Red Chilies
Burdock and Carrot Kinpira
Pickled Mustard Greens
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