Miki-San Does Thanksgiving

Cozy starters included wholegrain bread with cheese, cranberries and homemade curried mixed nuts.


Miki always sets a festive and beautiful table.

The hard-working hostess relaxes with one of many glasses of various wines, tailored to each course.

Cafe Drake's first helping of the entree overfloweth . . . with sweet potatoes, string beans, fowl and stuffing.

Miki readjusts the music while moving us on to a light and airy apple mousse with chocolate and Italian dessert wine for a finale.

Slow-simmered and lusciously rich homemade gravy.


A perfectly roasted bird stuffed with wild rice and mushrooms.

Comments

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