Cafe Drake & Sailor Host David & Octavio








DINNER WITH DAVID & OCTAVIO


Champagne
Roasted Spicy Chickpeas


Salad of Purslane and Romaine Lettuce with Nopales and Yellow and Red Tomatoes and a Sweet Chili Dressing


Mixed Fish in Mole de Oaxaca Sauce
Brown Rice with Dried Cranberries and Pickled Garlic


2006 Casillero del Diablo Carmenere
2006 TL Reserve Zinfandel California

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