| On several sylvan acres in the Hudson River Valley lies dairy farm and cheese producers Sprout Creek Farm. Cafe Drake is absolutely convinced their products are amongst the very finest domestic cheeses and worth every penny - this is cheese to be properly served (on its own or with suitable condiments) and savored in small, appreciative and celebratory doses. Our favorites include: a raw cow's milk, Toussaint; a washed rind, Batch 35; the pearly and creamy goat milk, Sophie and a spreadable chevre, Doe Re Mi. Best of all, in addition to crafting internationally award winning cheeses, SCF is dedicated to its numerous community outreach programs and educational opportunities for area youth. |
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